Peter Saez - Epping Club CEO

“Nothing is a problem it’s always an opportunity” is the philosophy of Peter Saez the CEO of the award winning Epping Club.

An experienced, strategic leader Peter has worked within the club industry for more than four decades at venues including Forestville RSL, The Spanish Club and The Hakoah Club in Bondi.

A celebrated industry leader and enthusiastic educator, Peter has held honorary roles as Education Committee and Sponsorship Chairman of The Club Management Institute of Australia (now the CMDA) for over 8 years and has been an active member of the CMAA for over 37 years.

Known for his ability to be an impactful changemaker, Peter was instrumental in the
design and construction of the (Rawson St located) Epping Club which, on opening
was and remains, a landmark destination for the club industry in aesthetic, offering
and innovation.

Committed to leading and giving in his community, Peter (and the Epping Club) have been recognised for their outstanding contributions winning the prestigious Clubs in Community Award for their ongoing work with Karonga School. This accolade serves as confirmation of Peter’s commitment that his Club must make meaningful impacts within the local area as part of their corporate responsibility.

A foodie at heart, Peter’s passion for food and beverage is evident with the Club’s Rawsons Restaurant being the recipient of multiple club and catering industry awards. From the pouring of a single beer in the Sports Bar to the precise execution of a gala event in the Grand Ballroom Peter is dedicated to the consistent delivery of a five star experience.